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Utah Bistro
Zocalito Latin Bistro's MENU
Creat at: 22-07-11
Dinner Menu
Soups
Aztec Soup
with avocado, panela cheese, corn truffles and chips in a chicken, tomato and chicostle chili broth.
$9.0
Tortilla Chicken Soup
this soup, made famous in mexico, has different variations throughout the americas. we make ours with corn, poblanos, tomatoes and cheese.
$9.0
Red Pozole
traditional pork stew in a red chile-tomato broth with accompaniments.
$9.0
Salads
Seafood Salad With Shrimp, Octupus, Avocado & Cotija Cheese
tossed with cactus, fava beans and a meyer lemon dressing.
$12.0
Caesar Salad
served with garlic croutons, anchovies & smoky pasilla spice.
$11.0
Romaine Hearts Salad
with avocados, tomatoes, and avocado-lime dressing.
$9.0
Grilled Scallop Salad
scallops topped with a smoky chili and tomatillo sauce, with fresh greens dressed in a spicy orange vinaigrette and panela cheese.
$12.0
Tapas
Manchego Potatoes Gratin
baked with spanish chorizo and marinated shitakes.
$12.0
Pico De Gallo Salsa And Guacamole
with fresh lime tortilla chips.
$8.0
Shrimp & Black Cod Ceviche
lime cured shrimp and fish, tossed with cucumbers, tomatoes, cilantro and onion.
$11.0
Shrimp Sopes
thick corn tortillas stacked with sauteed shrimp, tomatillos, tomatoes and melted cheese.
$10.0
Steamed Mussels
with red onions, tomatoes and achiote sauce. achiote paste is made from annato seed, adding a guatemalan touch.
$12.0
Guacamole & Cheese
panela cheese mixed with guacamole and served with chips.
$9.0
Mayan Fried Calamari
served with annato seed-garlic vinaigrette. annato seed is the saffron of central america.
$10.0
Cheese Dips
Chorizo & Poblano
served with warm corn tortillas and tomato salsa.
$10.0
Chili Shrimp And Corn Cheese Dip
with chimichurri sauce (argentinian pesto) and chips
$10.0
Rellenos
Chicken Relleno
peeled poblanos stuffed with cheese, onions, and tomatoes. served with a mild tomato salsa and sour cream.
$10.0
Pasilla De Oaxaca Relleno
stuffed with black beans, cheese, vegetables and served in a three chile mole.
$12.0
Entrees
Broiled Black Cod
topped with red chilhuacle pico and served over rice
$24.0
Seafood Stew
with snapper, calamari, shrimp, mussels and avocado. this stew is of spanish origin with a jalisco flare.
$18.0
Jumbo Sea Scallops And Spanish Chorizo
in a valencia orange sauce. grilled and served with greens and potatoes gratin.
$29.0
Spanish Snapper Veracruz
grilled then finished with sauteed caperberries, tomatoes and amontillado (spanish sherry) sauce. served with rice
$24.0
Skirt Steak Layered With Oaxacan Mozzarella
topped with a dark mole made from the rare negro chilhaucle chili. served with black bean and cheese tacos.
$27.0
Kurobuta Pork Tenderloin & Red Mole
with sauteed cactus, corn truffles, goat cheese and served with manchego potatoes gratin.
$28.0
Flat Iron Steak
with olive tapenade, piquillos and a sherry demi glace reduction. grilled and served with potatoes gratin and field greens.
$23.0
Grilled Beef Tenderloin
with avocado-tomatillo salsa, chili crema broiled corn and gratin potatoes. a combination of ingredients eaten throughout latin amercia.
$29.0
Chicken Breast & Mozzarella
wrapped in santa leaf and topped with iberico ham. served with a chamoy vinaigrette and tomatillo salsa.
$25.0
Grilled Duck Breast
with a pasilla de oaxaca-orange rub and a chunky avocado salsa with pomegranite reduction. served with manchego potatoes.
$24.0
Oaxacan Chicken
a breast wrapped in banana leaf with chorizo, cheese, tomatoes, potatoes, onion, corn and spicy yellow chilhaucle salsa.
$23.0
Pork Medallions
marinated in spanish paprika and olive oil. grilled and served with a rioja-basil glace, mashed potatoes and baby greens.
$23.0
Grilled Vegetables
choyote squash, tomato, tomatillo, cactus and poblanos tossed with a chilcostle salsa. topped with cheese, spicy peanuts and served with rice
$20.0
Desserts
Chocolate Mousse
with raspberry sauce and vanilla gelato
$9.0
Mexican Flan
with raspberries & chocolate sauce
$9.0
Banana Split
with chocolate, raspberry & strawberry sauces
$9.0
Tahitianvanilla & Chocolate Truffle Gelatos
$9.0
Caramel - Banana Crepes
with walnuts and chocolate sauce
$9.0
Fried Peruvian Red Bananas
with rum and vanilla gelato
$9.0
Parfait Of Homemade Gelatos
with caramel, chocolate & walnuts
$9.0
Zocalito Latin Bistro Aspen
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