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Position: Utah > Utah Restaurants > Utah Vegetarian
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    Creat at: 22-07-11
Dinner Menu Lunch Menu Dessert Menu
Appetizers
Vegetable Pot Sticker
kimchi slaw, fresh lime ponzu
$8.0
Summer Spring Roll
carrot, avocado, cabbage, organic curried peanut sauce
$8.0
Kale Crunchies
cashew crust, chickpea puree
$7.0
Smoked Paprika Hummus
sundried tomato, hemp seeds, quinoa crackers
$9.0
Soups
Thai Corn Soup Puree
thai spice, roasted corn salsa
$6.0
Spanish Almond & Cucumber Gazpacho
harissa yogurt
$6.0
Salads
Summer Panzanella
roasted corn, arugula, zucchini, asparagus,wild mushrooms, whole grain croutons, roasted grapes, roasted garlic vinaigrette
$13.0
Kale & Farro
pickled onions, farro, dates, brazil nuts, feta cheese radishes roasted garlic vinaigrette
$12.0
Organic Quinoa Salad
fresh pineapple, avocado, bib lettuce, goji berries, cilantro, organic carrot-ginger & sesame vinaigrette
$12.0
Gnocchi & Risotto
Crispy Summer Pea Gnocchi
asparagus, roasted eggplant, rainbow chard, corn, avalanche midnight blue, hibiscus syrup
$19.0
Farro Risotto
summer succotash, wild mushrooms, dried apricots, brazil nuts, house made cashew cheddar, romesco sauce
$19.0
Stir-fry
Ginger Marinated Organic Tofu
forbidden rice, broccoli, bok choy, cilantro, lemongrass soy
$18.0
Chicken Stir-fry
forbidden rice, eggplant, scallions, corn, kale, carrot-ginger and sesame sauce
$19.0
Kaffir Lime Shrimp
forbidden rice, shitake, red peppers, summer zucchini, ginger chili soy and cilantro
$23.0
Organic Quinoa & Summer Vegetables
corn, swiss chard,snap peas, asparagus, ginger soy & carrot sauce
$18.0
House Special
Indian Spiced Red Lentil “gallete”
swiss chard, asparagus,mushrooms, romesco sauce
$20.0
Ras El Hanout Roasted Chicken Breast
preserved lemon,ratatouille, summer pea gnocchi, tomato basil pesto
$23.0
Caraway Dusted “petaluma” Duck Breast
farro risotto, roasted corn, wild mushrooms, apricot and citrus chutney
$28.0
Fresh Wild Caught Fish
Baked Halibut “chermoula”
red lentil and hemp seed dal, preserved lemon, rainbow chard, carrot-ginger & sesame coulis
$28.0
Wild Salmon Roulade
stuffed with carrot-ginger amaranth, served with horseradish creamed corn & kale
$26.0
Appetizers
Vegetable Pot Sticker
fresh lime ponzu, curried peanut sauce
$8.0
Kale Crunchies
with cashew crust, apple “butter”
$6.0
Tuscan White Bean Hummus
quinoa crackers, pickled vegetables
$8.0
Crispy Parsnip And Flax Seed Gnocchi
roasted apple, golden raisin, arugula, walnuts, pomegranate syrup
$11.0
Soups
Organic Red Lentil Soup
coriander, turmeric, cumin, basil pesto
$6.0
Roasted Butternut Squash Soup
yellow curry, coconut milk, cardamom, pumpkin seeds
$6.0
Salads
Warm Kale & Brussel Sprout
northern beans, portobello mushroom, brazil nuts, golden raisins, feta cheese, apple cider vinaigrette
$12.0
Organic Quinoa
butternut squash, cranberries, avocado, pumpkin seeds, bib lettuce, pineapple organic carrot-orange & sesame vinaigrette
$13.0
Roasted Beet
wild baby arugula, shaved apple, brussel sprout, almond-horseradish cream, hibiscus syrup
$13.0
Organic Baby Greens
roasted winter vegetables, bhutanese rice, hemp seeds, acai vinaigrette
$12.0
Housemade Sandwiches
Indian Spiced Red Lentil & Sweet Potato Slider
wrapped in a bib lettuce, alfalfa sprouts, romesco sauce, creamy chipotle-cashew coleslaw
$16.0
Chicken Breast Sandwich
colorado goat cheese, apple-goji berry chutney, whole nine grain sprouted bun,creamy coleslaw
$16.0
Roasted Portobello Sandwich
marinated roasted peppers, basil pesto, hibiscus syrup, avocado, whole nine grain sprouted bun, baby green salad
$14.0
Pasta & Risotto
Crispy Parsnip & Flax Seed Gnocchi
wild mushrooms, butternut squash, swiss chard, walnuts, crispy kale,hibiscus syrup
$15.0
Multigrain Risotto
sweet potato, wild mushroom, apricots, swiss chard, butternut squash, cheddar cashew cream
$15.0
Stir Fry
Ginger Marinated Organic Tofu
forbidden rice, butternut squash, broccoli, kale, cilantro-lemongrass soy
$15.0
Chicken Stir Fry
forbidden rice, asparagus, collard green, scallions, carrot-ginger coulis
$16.0
Organic Quinoa & Winter Vegetables
roasted squash, scallions, cauliflower, swiss chard, ginger-soy and carrot sauce
$16.0
Kaffir Lime Shrimp
bhutanese rice, brussel sprout, roasted pepper, basil, wild mushroom, kale, cilantro and soy sauce
$18.0
Fish Special
Wild Salmon
winter vegetables and organic warm quinoa salad/ orange-ginger coulis
$18.0
Deserts
Summer Pineapple Ravioli
fresh berries, vanilla yogurt, strawberry coulis
$9.0
Thai Coconut Crème Brulee
$8.0
Silken Chocolate And Grand Marnier Pot De Cremee
$8.0
Ginger-macadamia Carrot Cake
$9.0
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